Victorinox bread knife

Victorinox Bread and Pastry Knife – Serrated Edge with Rounded Tip

Precise, versatile, and built for professionals, this knife is ideal for effortlessly slicing through bread, sponge cakes, brioche, and delicate pastries. Its 26 cm serrated stainless steel blade ensures clean cuts without crushing or tearing, even on crusty or airy textures. The rounded tip adds extra safety and can also be used for spreading or smoothing.

With its ergonomic polypropylene handle, this knife provides a secure and comfortable grip, even during prolonged use. A reliable and durable cutting tool, perfect for bakeries, pastry shops, or professional kitchens.

Features:

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  26 cm serrated stainless steel blade

  
  


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  Ideal for bread, sponge cakes, pastries, and viennoiseries

  
  


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  Rounded tip for added safety and versatility

  
  


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  Ergonomic black polypropylene handle

  
  


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  Lightweight, well-balanced, and designed for intensive use

  
  


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  Made in Switzerland

  
  


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  Victorinox lifetime warranty*